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Make It Fast, Cook It Slow

ebook
Make It Fast, Cook It Slow is the first cookbook from Stephanie O'Dea, the extremely popular slow cooking blogger: affordable, delicious, nutritious, and gluten-free recipes to delight the entire family.
In December 2007, Stephanie O'Dea made a New Year's resolution: she'd use her slow cooker every single day for an entire year, and write about it on her very popular blog. The result: more than three million visitors, and more than 300 fabulous, easy-to-make, family-pleasing recipes, including:
  • Breakfast Risotto
  • Vietnamese Roast Chicken
  • Tomatoes and Goat Cheese with Balsamic Cranberry Syrup
  • Falafel
  • Philly Cheesesteaks
  • Creme Brulee
  • — and much more. Make It Fast, Cook It Slow is the perfect cookbook for easy, quick prep, inexpensive ingredients, and meals that taste like you spent hours at the stove.

    Expand title description text
    Publisher: Hachette Books

    Kindle Book

    • ISBN: 9780316372886
    • Release date: October 13, 2009

    OverDrive Read

    • ISBN: 9781401394820
    • Release date: October 13, 2009

    EPUB ebook

    • ISBN: 9781401394820
    • File size: 2063 KB
    • Release date: October 13, 2009

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    Formats

    Kindle Book
    OverDrive Read
    EPUB ebook

    Languages

    English

    Make It Fast, Cook It Slow is the first cookbook from Stephanie O'Dea, the extremely popular slow cooking blogger: affordable, delicious, nutritious, and gluten-free recipes to delight the entire family.
    In December 2007, Stephanie O'Dea made a New Year's resolution: she'd use her slow cooker every single day for an entire year, and write about it on her very popular blog. The result: more than three million visitors, and more than 300 fabulous, easy-to-make, family-pleasing recipes, including:
  • Breakfast Risotto
  • Vietnamese Roast Chicken
  • Tomatoes and Goat Cheese with Balsamic Cranberry Syrup
  • Falafel
  • Philly Cheesesteaks
  • Creme Brulee
  • — and much more. Make It Fast, Cook It Slow is the perfect cookbook for easy, quick prep, inexpensive ingredients, and meals that taste like you spent hours at the stove.

    Expand title description text